Conference Announcements

ISEKI_FOOD-2018

5th International ISEKI_Food Conference

Tue, 03 Jul 2018 – Thu, 05 Jul 2018

The ISEKI-Food Association (European Association for Integrating Food Science and Engineering Knowledge Into the Food Chain) and the University of Hohenheim are organising the 5th International ISEKI Food Conference (ISEKI_Food 2018) to be held in Stuttgart, University of Hohenheim, Germany, 3 - 5 July 2018.

The general aim of the ISEKI Food conference series (Porto 2008, Milano 2011, Athens 2014, Vienna 2016) is to contribute to the creation of an "open" international forum for researchers, education scientists, technologists and industry representatives as well as food consumers, to promote constructive dialogue and collaboration on topics relevant to Food Science and Technology, Industry and Education and to present and disseminate the results of the activities developed by the ISEKI Food network projects.

Deadlines

10 Mar 2018 

Online Abstract submission deadline for Conference / PhD Workshop

20 Apr 2018 

Early Bird Registration

20 Apr 2018 

Latest Notification of abstract acceptance for Conference / PhD Workshop

03 Jun 2018 

Registration & payment completed for inclusion in Book of Abstracts

24 Jun 2018 

Online Registration closed

 


European Association for Integrating Food Science and Engineering Knowledge Into the Food Chain
office@iseki-food.net
Conference Website: https://www.isekiconferences.com/stuttgart2018/
University of Hohenheim

Schloß Hohenheim 1, 70599
Stuttgart, Stuttgart
Germany

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